Saturday, March 19, 2011

Menu Plan -- 3/19-3/25

I varied quite a bit from last week's plan.  We still ate most of the things I planned, but completely out of order.  And we did eat out a little.
I'll hope for the best with this week's plan:

Saturday: breakfast -- pierogies, turkey sausage, and muffins -- yummy!
               lunch -- sauteed beef and basil-pesto pasta
               dinner -- out?

Sunday: breakfast -- egg casserole
             lunch -- ham and rice
            dinner -- frozen pizza

Monday: breakfast -- oatmeal/pop tarts
              dinner -- Creamy Chicken Taquitos

Tuesday: breakfast -- oatmeal/pop tarts
               dinner -- Talani's honey-mustard ham

Wednesday: breakfast -- oatmeal/pop tarts
                    dinner -- beef/bean burritos

Thursday: breakfast -- out
                dinner -- Wanchai Ferry frozen meal

Friday: breakfast -- oatmeal/pop tarts
           dinner -- salsa chicken

We will probably have rice with 5 out of the 7 dinners, cuz that's how we roll.  And with so many frozen veggies in our freezer, we'll have something for every meal with little effort.  I wish I had time to make bread or rolls or biscuits.  And I'm currently obsessed with http://www.ourbestbites.com/ and really want to try some of their recipes, such as the creamy chicken taquitos for Monday night. 

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