This delicious batch of scones cost less than $2 to make! That is the cost without coupons. They are delicious -- Talani ate 3 for breakfast! We ate them plain, with no butter or jam or anything at all. I don't want to add to them; they are just right.
I still can't believe that I made them myself.
I still can't believe that I made them myself.
They are shockingly easy. The hardest part was cutting in the butter to the flour mixture. You're supposed to use a pastry cutter or pastry blender (what's that thing called?), but I don't have one so I used a fork. I wasn't sure if I was doing an adequate job of combining the flour mixture and the butter, but I must have. They turned out so so so great.
I definitely feel like a success in the kitchen this morning. (I needed that. Last night was ROUGH!)
In a somewhat-related note, I started a new blog dedicated to cooking frugally. I've posted more detail about making these scones, although I didn't post any pictures. (I have to figure out the whole picture on the phone sent to the blog thing again and set it up for the new blog.) I didn't know I was going to start a new blog when I made the scones, or I would have taken more pictures along the way. :) Anyway, feel free to go on over to the new spot and let me know what you think. I posted the detailed cost breakdown there.
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